– The International Food Show is held every two years and is aimed exclusively at a professional audience.
-This is the second time that Uvesa has attended Sial Paris.
-Spain will be the third country in terms of the number of exhibitors, with around 600.
After the cancellation of the 2020 edition by the COVID-19, returns -from 15 to 19 October- the International Food Exhibition SIAL Paris, an essential event for the sector worldwide, in which UVESA Group will present its range of certified yellow chicken and cured chicken sausages under the brands Alpico and Basmahal.
For the second time, UVESA products will be exhibited in the pavilion of ICEX Spain Export and Investment, specifically in Hall 6 Fresh Meat, with stand number 6B 177. According to the organisers, the “reunion edition” will cover ten sectors with 7,200 exhibitors from 120 countries, two thirds of them European. Spain will be the third country with around 600 exhibitors.
UVESA exports to Europe, Asia and Africa. Currently, France is its main destination and is considered a strategic market. The decision to participate in this global showcase of the food industry will allow UVESA resume direct contact with potential customers and personalized attention to their needs by its Export Department.
After more than 58 years dedicated to the production, processing and distribution, UVESA is currently one of the largest producers of chicken in Spain. Thanks to its vertically integrated production cycle, it guarantees the traceability and quality of its products which, since 2011, compete in the export markets for Retail, Foodservice and Industry.