by comunicación | May 19, 2014 | News
May 2014– These visits are part of the events celebrating the 50th anniversary of UVESA, which throughout its half-century history has been consolidated as a reference group in the food sector in Spain, with leading positions in pigs, poultry and feed segments.... 
by comunicación | Apr 19, 2014 | News
April 2014- UVESA highlighted today in Alimentaria 2014 the relevance of technology to drive the development of the sector. According to Jose Luis Pascual, Director of Systems UVESA Group has participated in the symposium “How technology allows business... 
by comunicación | Mar 19, 2014 | News
On Monday 26 March 2014, it was made the first day of training with poultry breeders in the plant Uvesa of Tudela. In this day of training they have participated 17 poultry farmers in the areas of Aragon, Navarra, La Rioja and Soria. The content of this day has been... 
by comunicación | Dec 19, 2013 | News
13 December 2013.– The Government of Navarra has recognized the management of the plant of Uvesa he has done in the field of Corporate Social responsibility (CSR) during the 2013. Due has been working on the first cycle of the plan, commitment to improving the company... 
by comunicación | Apr 18, 2013 | News
The magazine UNE of AENOR (Spanish Association for standardisation and certification), the month of April, has published an extensive report of the Group Uvesa on quality and continuous improvement. The report explains that, since the mid 80’s, part of the... 
by comunicación | Apr 18, 2013 | News
Since 2009, Uvesa is involved in a process of reflection and commitment in order to progressively implement criteria of social responsibility in its strategy, its planning and management. The goal is to move forward together on the path of sustainability and we have... 
by comunicación | Mar 18, 2013 | News
March 8, 2013.- The UVESA Group has joined the project “Food is not wasted, take it.” This initiative, promoted by the Spanish Association of Commercial Codification (AECOC), combines the efforts of all the companies related to the food sector, all... 
by comunicación | Dec 19, 2012 | News
1 nov 2012 – Uvesa has obtained the “Commitment to excellence” recognition by the Government of Navarra, through the entity public foundation for excellence, within the framework of the 12th day Navarro of the Excelencia. El director of the plant processing birds of... 
by comunicación | Nov 19, 2012 | News
The students of 3rd year of the Humanities degree of Tudela UPNA classroom of experience visited Uvesa poultry plant in Tudela.Durante the morning of Monday, November 12, the students of the 3rd course of the Bachelor of Humanities and Social Sciences of the classroom... 
by comunicación | Jul 19, 2012 | News
July 25 was held the 1st training day to farmers in the area of Valladolid from our plant Uvesa-Prado Vega. A total of 26 took part in the training poultry farmers that make up 90% of the integration of the poultry in the area of Valladolid. Discussed in this... 
by comunicación | Mar 19, 2012 | News
Uvesa prevention and early detection of cancer As of March, the processing plant bird Uvesa located in Tudela (Navarra) is part of the “Solidarity Programme in Business” of the Spanish Association Against Cancer (AECC). The AECC is the main Spanish NGO... 
by comunicación | Jan 18, 2012 | News
]The Uvesa sponsor the Club Group jai alai Jai-Alai Cabanillas (Navarra) in 2012. The aim is to promote the sport to children and adults of this beautiful and spectacular sport. The club Jai-Alai, who just turned 25 years since its founding, participating in numerous...